Please join us for a panel discussion on what to do for your restaurant. We chose this format because we know restaurants have been flooded with information. You do not need more lectures and powerpoints. You want answers and to hear what others are doing to put a good face on things. We want to create a space for you to ask the questions you need answered for your restaurant to survive.
Steven Picker | Executive Director
Food & Beverage Industry Partnership
NYC Department of Small Business Services
Leon Lubarsky, Esq.
Letter Grade Consulting, Inc.
Health department expert
Dawn Kelly, Proprietor
The Nourish Spot
Dudley Stewart, Proprietor
Michael Fuquay, Proprietor
The Queensboro
Jonathan Forgash
Executive Director
Queens Together
Classes are sponsored by the Small Business Association.