- This event has passed.
Recipe for Success: Starting and Growing a Food Business
April 30, 2016 @ 10:00 am - May 1, 2016 @ 4:00 pm
$300Please note that this class has been canceled and will be rescheduled.
This 2-day session workshop (Sat. April 30th from 10 to 4 and Sun. May 1st from 11 to 4) course is designed to help starting food-preneurs launch and grow a successful food-based business. During these sessions there will be hands-on exercises and contacts so that you can easily walk the path to successful entrepreneurship. The course includes:
- Setting up the Business
- The 4P’s – Pricing, Producing, Packaging, & Product
- Pitching your Product to the right Customer
- Targeted Marketing
- Showcase your Products opportunity at Queens Taste
Strictly limited to 15 participants.
Classes are sponsored by the Small Business Association.
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